Chocolate Candy Bar Shake

5 min read
@quickvegan.meals
Total
10min
Prep
5min

Ingredients

  • 2 scoops Chocolate Ka'Chava
  • 1 cup unsweetened almond milk
  • 2 tbsp natural peanut butter
  • 1 small frozen banana
  • 1 tbsp raw cacao nibs
  • 2 Medjool dates, pitted
  • 1 tbsp chia seeds
  • 1/4 teaspoon pure vanilla extract
  • A pinch of sea salt

How to make

  1. Set aside sea salt and a handful of cacao nibs
  2. Add all ingredients to a blender and mix until combined
  3. Top with sea salt and cacao nibs
  4. Enjoy!
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